So
I had a really cool weekend.
On
Thursday evening, we went out to eat with all of the other students and
conference faculty. The restaurant, Ol South Pancake House, is a 24-hour
tradition in Ft. Worth. In case you’re wondering, I had an omelet. Don’t worry
though, Seth got a HUGE plate of chocolate chip pancakes, and I assisted him.
;) After we ate, they separated us into the groups for Friday’s practicum. I
got my camera to use (it was a $3,000 camera… I pretty much signed my life away
that night) and fell asleep directly upon our return to the Seminary.
My
group (the newbies) headed to the Ft. Worth Stockyards the next morning for our
assignment. I had never been! In case you’re not familiar with the stockyards,
they were a place where cattle drivers headed up the Chisholm trail stopped for
rest and supplies. Today it’s a national historic district and tourist
destination.
I
held on to that camera for dear life and took pictures of lots of cool stuff.
We stopped for lunch, which was followed by delicious creamy praline fudge.
Yeah, I ate a whole square.
The
rest of the afternoon was spent in a workshop with the professionals serving as
our instructors. We went through the photos we took and received feedback and
suggestions. Dr. V. and I were able to select five photos to turn in for the
competition! I will add them to the bottom of the blog entry J That evening, the UMHB staff and
our advisor went out for Mexican! Ole!
Saturday
was a crazy day! We began at 8 a.m. and ended at 10 p.m. Throughout the day,
different professionals from the industry presented. My two favorites were Greg
Thompson, the Sr. Director of Corporate Communications at Chick-fil-A and James
Gregg from the San Diego Union Tribune. Each presented different aspects of
photojournalism. I was especially attentive to Mr. Thompson because I want to
do his job someday (not at Chick-fil-A in particular, but corporate
communication).
I’m
kind of a foodie, so I can’t leave out all the yummy food they fed us! On
Friday night during the “refreshment break”, I ate a delicious lemon bar. I love
lemon bars. Chick-fil-A provided Saturday’s lunch, and I refrained from the
fried chicken sandwich. Still gotta wear that swimsuit come June! ;) Barbecue
was for supper. I skipped the cornbread and had a piece of pie. No regrets.
Don’t
worry Ray, I’m back on track today with my healthy eating and workouts! Sometimes,
life is too short to say no to a piece of chocolate pie. That’s a good life
lesson right there.
These
are my favorite quotes from the conference that I think we can all gain from:
“Every
great photographer starts off as a lousy photographer.” (Amen)
“There
is no solution because there is no problem.”
“If
you want to have a fun day, be a fun person.”
“Hard
work beats talent when talent doesn’t work hard.”
“Every
life has a story.”
“Life
is like a coin. You can spend it any way you want to, but you can only spend it
once.”
I’m
looking forward to my ZOption intern training on Friday and flying back to good
old Iowa on Saturday!
That’s
all for now!
Below are the photos I took at the stockyards! P.S. I didn't take the first one, so photo credit to my boyfriend for that :)
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